-1/3 cup flour
-1 cup panko breadcrumbs
-2 eggs
-Salt & pepper
-Oil for deep frying
Instructions:
-Cut up zucchini into sticks (about 3 inches in length).
-Season the zucchini sticks with salt and pepper.
-Toss zucchini sticks in flour.
-Dip zucchini sticks in egg.
-Coat zucchini sticks in the breadcrumbs.
-Deep fry on medium to high heat until golden brown.
-Dip zucchini sticks in ranch dressing, marinara sauce or mayo mixture (6 tablespoons mayonnaise, 3 teaspoons lemon juice, 1-1/2 teaspoons wasabi paste).
No comments:
Post a Comment